PDO Sitia 0.2

Protected Designation of Origin. A superior extra virgin olive oil from Crete, abundant in anti-oxidants and vitamins. It is produced from olives grown in the Sitia region of eastern Crete, an area that is globally acclaimed for the production of top quality olive oil.

Olive Oil



All About Olive Oil

The process of extracting oil from olives consists of three stages: crushing the olive, compressing it and separating it from water and other impurities. It is truly remarkable how these stages remain virtually unchanged over centuries. 

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Why use olive oil in cooking?


The nutritional value of olive oil.

Olive Tree Origins